The largest city on Shikoku, wrapped around a hilltop castle and warmed by Dōgo — Japan's oldest hot spring, soaked in for 3,000 years. This is the gentle, literary Japan of haiku poets and retro steam trams, a stop on the great 88-temple pilgrimage.
A rambling wooden bathhouse from 1894, all creaking stairs and private tatami parlours — said to have inspired the bathhouse in 'Spirited Away.' Bathe where emperors once did, then take tea upstairs in a yukata.
One of only a dozen original castle keeps to survive in Japan, crowning a hill you reach by ropeway. From its black-and-white tower the whole city fans out to the Inland Sea.
Temple 51 of the Shikoku pilgrimage, its National Treasure gate guarded by fierce Niō and hung with thousands of pilgrims' straw sandals. A weird, wonderful cave tunnel burrows behind it.
One of only three shrines in Japan in the elaborate 'hachiman-zukuri' style, all vermilion and gold at the top of a steep stone stair above Dōgo. The climb clears the head after the baths.
A French château built in 1922 by a count who loved Paris — stained glass and chandeliers, impossibly out of place beneath the castle hill. A window onto Japan's giddy early-modern taste for the West.
The moated earthworks of a medieval lord's castle, now a gentle park of cherry trees and reconstructed samurai houses. A quiet green counterpoint to the bathhouse crowds next door.
An unmanned wooden platform that seems to hang right over the Inland Sea — for years billed as 'the station closest to the sea.' Time your visit for a sunset train and you'll never forget it.
Ehime's sea bream on rice, served two ways — steamed with the whole fish, or the Uwajima style of raw sashimi in a soy-and-egg sauce you pour over hot rice. Local, fresh and unlike anywhere else.
A working replica of the little Meiji-era steam tram immortalised in Sōseki's novel 'Botchan,' puffing through the modern streets. Ride it between the castle town and the hot spring like it's 1895.
Curated experiences (tea ceremonies, guided walks) and places to stay for this route.
Coming soon